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Course
Quinoa and Kale with Fried Egg
Chipotle Lime Mixed Nuts
Kidney Bean Stew
Chicken and Orange Couscous
Quinoa Tabbouleh
Chickpea and Eggplant Curry
Rosemary and Cayenne Roasted Almonds
Beet and Orange Salad with Grilled Trout
Orange & Banana Oatmeal Parfait
Chipotle Zucchini & Potato Tacos
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