Course

Lentil Bolognese over Zoodles

Charred Asparagus and Cauliflower Fettuccini with Asparagus Pesto

Boneless Buffalo Wings

Almond Apple Crumble

Chickpea Burger with Arugula Salad

Pickled Carrots

Slow-Cooker Moroccan Lentil Soup

Salmon with Citrus Salsa

Edamame Crostini

Quick and Easy Hummus