Our purpose is to create positive change in the food system through meaningful food experiences that promote well-being for people and planet. Want to join the team? Click here.
Deanne Brandstetter
Envision GroupMBA, RDN, CDN, FAND, VP Nutrition & Wellness
Terri Brownlee
Bon Appetit Management CompanyMPH, RD, LDN, Director of Nutrition and Wellness
Susan Cooper
FLIK Independent School DiningMS, RDN, CDN, Director of Wellness and Sustainability
Stephanie Dorfman
CulinArtMS, RDN, Regional Wellness Manager
Megan Dudczak
Chartwells Higher EdMA, RDN, LDN, Central Support Dietitian
Nicole Feneli
FLIK Hospitality GroupRD, CSSD, Director of Wellness & Sustainability
Marissa Golison
Envision GroupDirector of Sustainability
Becky High
Envision GroupSenior Sustainability Manager
Jesse Hocker
Envision GroupSustainability Solutions
Julia Jordan
Envision GroupDirector of Sustainability
Amy Keister
Envision GroupSVP Sustainability & Culinary
Suzanne Landry
EurestMS, RD, LDN, Senior Director of Wellness and Sustainability
Ellen Lowre
UnidineRDN, LDN, Senior Director of Nutrition, Health, Wellness, & Sustainability
Aliza Mason
Envision GroupRDN, Teaching Kitchen Program Manager
Peggy O’Neill
Morrison HealthcareMBA, MS, RDN, CSG, LDN, FAND, Vice President of Nutrition & Wellness
Lindsey Palmer
Chartwells K12MBA, MS, RDN, VP, Nutrition and Industry Relations
Michael Panfil
Envision GroupSenior Corporate Chef
Jennifer Roberts
Envision GroupMS, RD, Senior Director Nutrition Communications
Michelle Sadlowski
EurestMS, RDN, CSSD, Eastern Division Wellness Director
Natalie Walker
Envision GroupSustainability Coordinator
Leigh-Anne Wooten
Envision GroupMS, RDN/LDN, FAND, LSS BB, Director, Specialized Wellness Solutions
