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Lunch
Poblano Relleno with Shrimp and Quinoa
Sorghum Lentil Power Bowl with Seared Salmon
Artic Char with Chili and Lime Marinade
Teriyaki Stir Fry with Lentils, Quinoa and Toasted Cashews
Blended Al Pastor Tacos with Pineapple Jalapeno Slaw
Hoppin’ John
Cranberry, Turkey & Brie Panini
Pan Roasted Vegetable Stock
Spiced Tilapia with Jicama Slaw Quesadilla
FAD Free Tuna and Fresh Veggie Wrap
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