Poppy seed crusted baked chicken with blueberries and almonds over mixed greens
Quick
Apple Cucumber Spinach Smoothie
Loaded with folate, iron, and fiber. Plain Greek yogurt provides a creamy protein boost.
Baked Breakfast Egg in Portobello
fresh portobello mushroom stuffed with a baked egg, topped with fresh tomato, avocado and feta cheese.
Chocolate, Almond and Banana Smoothie
Almond milk blended with fresh bananas, cinnamon and chocolate.
Grilled Scallion, Farro, Mint Salad
Chewy farro, crispy carrots, and slippery scallions with a deep miso, finishing with bright mint and lemon.
Chocolate Hummus
Go ahead and do a trial run if you must, but we promise you’ll be making our recipe for rich, velvety Chocolate Hummus for all your party and personal needs.
Orange Vanilla Overnight Oats
Orange Vanilla Overnight Oats are a citrusy, seasonal take on this trendy and nutritious breakfast. We use star anise or cloves to add some warmth to this bright recipe.
Italian Sausage Cauliflower Penne
Italian sausage with cauliflower & plum tomato sauce served over whole wheat penne
Chickpea of the Sea Salad
Chickpea of the Sea Salad is our vegetarian spin on chicken of the sea, a brand of canned seafood products. This is a quick appetizer to make for guests.
Chocolate Avocado Mousse
creamy non-dairy dessert made with avocado and almond milk
