
Have you tried farro yet? Not only is it an incredibly nutritious whole grain, packed with protein, fiber and nutrients, but it’s also a delicious addition to many recipes. Check out these 5 ways to use farro.
Chickpea Burger with Arugula
Pan sautéed chickpea patties with farro, herbs and spices
Check out this recipe

Grilled Scallion, Farro, Mint Salad
Chewy farro, crispy carrots, and slippery scallions with a deep miso, finishing with bright mint and lemon.
Check out this recipe

Farro, Lime, Pineapple, and Yogurt Parfait
This whole grain parfait provide the perfect combination of ingredients to help keep you feeling fuller longer.
Check out this recipe

Thai Street Style Chicken Fried “Farro”
Very simple but flavorful chicken fried "farro" dish
Check out this recipe

Farro Tabbouleh
Farro tabbouleh with cucumber, parsley, mint, tomatoes and lemon juice.
Check out this recipe

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