Are you a fan of sweet potatoes? If so, February 22nd is a great day to celebrate National Cook a Sweet Potato Day! In honor of this day, we’ve highlighted 5 ways you can enjoy preparing the flavorful and nutrient packed sweet potato.
Roasted Sweet Potato Salad
Roasted sweet potatoes with flame charred peppers and fresh rosemary and thyme
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Sweet Potato Hash with Chimichurri and a Sunny Side-Up Egg
Sweet potatoes, peppers and onions sautéed with fresh rosemary, served with chimichurri sauce and a sunny side up egg
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Oldways Sweet Potato Peanut Stew (or “Mafe” in West Africa)
Mafe, or groundnut stew, is common throughout West and Central Africa. This traditional stew can include meat, vegetables, or seafood, and it is always based on a savory sauce made from peanut butter and tomatoes.
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Sweet Potato Egg Bites with Tomatillo Salsa
Our sweet potato egg bites offer a fun way to incorporate more veggies into your meal. In this recipe, we guide you through making our breakfast in a jar using the sous vide method of cooking.
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Sweet Potato Vegetable Hash with Seared Salmon
Salmon topped with red pepper onion relish served overtop a vegetable hash
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Related:
Sweet potatoes // 5 ways to use cranberries // 5 ways to blend mushrooms
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