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RA ForLife Recipes
Berry Beet Smoothie with Basil
Chai Spiced Scones, Cinnamon Glaze
Roasted Beet Shawarma Bowl, Quinoa, Garbanzo Pilaf, Za’atar Carrots, Yogurt Tahini Sauce
Almond Apricot Quinoa Muffins
Overnight Oats with Cinnamon Caramelized Peaches
Tuna Pita Pockets with Dill Vinaigrette
Grilled Arctic Char with Shishito Cucumber Salad and Charred Tomato Vinaigrette
Summer Squash, Eggplant, Quinoa, Farro “Meatballs”
Grilled Eggplant Tarts with Tomato and Feta
Waste Not Shaker Salad
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