Tahini, a ground sesame paste, is staple in many cuisines and adds a deliciously creamy and subtly nutty flavor to dishes. Here are 5 ways to experiment with this tasty ingredient.
Crimson Lentil, Roasted Chicken & Arugula Grain Bowl with Tahini Dressing
Tender roasted chicken, red lentils and tahini dressing with cashews and vegetables
Check out this recipe
Chipotle BBQ Tofu Bowl
A versatile and customizable tofu bowl with quinoa and edamame hummus
Check out this recipe
Savory Greek yogurt parfait with a cucumber chickpea salad
Savory Greek yogurt parfait with a cucumber chickpea salad
Check out this recipe
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