we eat. live. do. well logo

Button with Stop Food Waste Day logo and words Take the pledge. Links to stopfoodwasteday.com.

MHC Recipe

Smoked Salmon Cottage Cheese Toast

Smoked Salmon Cottage Cheese Toast
Print Recipe Pin Recipe Save Recipe Add to Shopping List
Course: Breakfast, Dinner, Snack
Servings: 4 (click to scale)

Ingredients

  • 4 slices sourdough bread
  • 1 cup cottage cheese
  • 1 Tbsp capers
  • 4 slices thinly sliced red onion
  • 8 oz sliced smoked salmon
  • 1 Tbsp dill

Click the button to go to Instacart where we have prepared a cart with all the ingredients you’ll need! As a bonus, we will receive a small portion of any sales to support our mission of wellness and sustainability.

Instructions

  • Place the slices of the sourdough bread in the toaster on a low setting. Once the bread is toasted place the bread on your work surface.
  • Layer 1/4 cup of cottage cheese on the toasted bread. Next layer 1 tbsp. of capers, 1 slice of red onion separated, and 2 oz. of smoked salmon. Sprinkle 1 tsp dill over the toast for garnish.

Nutrition

Calories: 297kcal | Carbohydrates: 29g | Protein: 23g | Fat: 10g | Saturated Fat: 3g | Sodium: 1099mg | Fiber: 2g
Tried this recipe?Mention @We.Eat.Live.Do.Well or tag #WeEatLiveDoWell!
Share This

Reader Interactions

Leave a Reply