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Fall
Mediterranean Baked Eggs, Bell Pepper, Tomato, Chick Peas & Pita
Smoky Chipotle Braised Butternut Squash, Pinto Chili
Salmon Sweet Potato Cakes, Swiss Chard, Toasted Almonds, Spiced Tomato Vinaigrette
Peanut Butter, Coconut, Chocolate Energy Balls
Stuffed Pasta Hats with Pumpkin and Sage
Parmesan & Garlic Sweet Potatoes
Tahini Pumpkin Dip
Roasted Acorn Squash with Wild Rice Stuffing
Swiss Chard with White Beans
Gorgonzola, Pear and Balsamic Honey Walnut Flatbread
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