A natural sweetener with an unmistakable flavor, maple syrup can shine beyond the breakfast table! Use it to glaze roasted veggies or add a subtle sweetness to salmon, just remember a little goes a long way. Try these 5 ways to use maple syrup!
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Carrot Cake Oatmeal with Walnuts
Shredded carrots and spices in a hot cereal. A delicious twist on a classic!
Check out this recipe
3
Pomegranate Maple Dressing
A tangy-sweet blend of pomegranate and maple syrup, perfect for a fresh salad twist
Check out this recipe
4
Everything Spiced Tuna Bowl with Maple Pumpkin Seeds, Fennel, and an Orange Caper Dressing
Crusted Seared Tuna with oranges, grapefruit, capers, fennel, and pumpkin seeds on a bed of arugula
Check out this recipe
5
Maple Mustard Butternut Squash
Butternut squash roasted and seasoned with maple syrup, dijon and whole grain mustard.
Check out this recipe
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