5 ways to use grapefruit

Grapefruit is a vibrant citrus fruit with a tangy, slightly bitter taste and juicy pink or red flesh. Bursting with vitamin C and antioxidants, it’s a powerhouse of flavor and nutrition. In the kitchen, grapefruit shines in salads, beverages, desserts, and even marinades. Check out these 5 tangy ways to use grapefruit!

1

Goat Cheese and Citrus Toast

Indulge in the perfect balance of creamy goat cheese, zesty grapefruit, and sweet orange on toast

Check out this recipe

2

Grilled Grapefruit

Grilled grapefruit has a slight caramelized sweetness and is a great breakfast option with a dollop of creamy Greek yogurt.

Check out this recipe

3

Grapefruit Citrus Jalapeno Mocktail

bubbly citrus with a hint of spice

Check out this recipe

4

Salmon Caprese

Grilled Salmon with an Orange, Grapefruit Caprese

Check out this recipe

5

Everything Spiced Tuna Bowl with Maple Pumpkin Seeds, Fennel, and an Orange Caper Dressing

Crusted Seared Tuna with oranges, grapefruit, capers, fennel, and pumpkin seeds on a bed of arugula

Check out this recipe