Cloves are the dried flower buds of the clove tree and are known for their strong, warm, and aromatic flavor. In cooking, cloves are often used to flavor both savory dishes, like stews and curries, as well as sweet treats such as baked goods, mulled wine, and spiced cider. Check out these 5 ways to use cloves.
1
Apple Butter
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2
Peach Blueberry Almond Overnight Oats
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3
4
Carrot Pancakes, Strawberries, Pecans, Coconut Whip
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5
Chai Spiced Scones, Cinnamon Glaze
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