Who can go wrong with peanut butter? We hope you enjoy these peanut butter crispy treats as much as we do. You could sub any creamy nut butter for a similar flavor.
Check out the other Veg Rev recipes here.
Servings: 24 (click to scale)
- 2 cups light corn syrup
- 2 cups granulated sugar
- 2 cups creamy peanut butter
- 12 cups crisped rice cereal
- Mix the corn syrup, sugar, and peanut butter in a container that can be microwaved or heated on the stove. Heat slowly until the sugar dissolves, constantly stirring.
- Remove from heat and stir cereal in right away. Spread into a greased half sheet pan and chill until firm. Cut into 24 squares and serve.
Calories: 330kcal | Carbohydrates: 55g | Protein: 6g | Fat: 11g | Saturated Fat: 2.5g | Sodium: 180mg | Fiber: 1g | Sugar: 42g