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Lunch

Greek Yogurt Ranch

A simple, creamy dressing that you can make from fresh ingredients.

Greek Yogurt Ranch
Greek Yogurt Ranch
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Prep Time: 5 minutes
Total Time: 5 minutes
Course: Dressing
Cuisine: American
Servings: 7 (click to scale)

Ingredients

  • 1 cup Greek yogurt fat free plain
  • 1/4 cup white wine vinegar
  • 1/4 cup olive oil
  • 1 tsp fresh garlic minced
  • 1 Tbsp fresh shallots minced
  • 2 tsp chives minced
  • 2 tsp fresh parsley chopped
  • 2 tsp fresh dill minced
  • 1/4 tsp salt
  • 1/2 tsp ground black pepper

Instructions

  • Stir all ingredients together until smooth. Serve chilled.

Chef Tips

This recipe originally appeared on the FLIK blog.

Nutrition

Serving: 2Tbsp | Calories: 50kcal | Carbohydrates: 1g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Sodium: 40mg | Fiber: 0g | Sugar: 1g
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