5 Ways to Use Cherries

Known for their deep red color and distinctive sweet and tart flavor, cherries are one delicious sign that summer is right around the corner! Packed with antioxidants they can be enjoyed in baked goods, sauces, salads or simply eaten fresh as a snack. Check out these 5 ways to use cherries!

1

Pickled Cherries

Pickled cherries are a delightful blend of sweet, tart, and tangy flavors, perfect for adding a unique twist to salads, cheese platters, or mocktails.

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2

Cherry Lime Herb Mocktail

Enjoy a red-hued mocktail in honor of Heart Month. The fizzy and refreshing taste is easy to sip and simple to make.

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3

Dark Chocolate Bark

Dark chocolate with crunchy pistachios, tart cherries and a hint of salt.

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4

Cedar Plank Salmon

topped with cherry agrodolce and served with brown rice

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5

Darjeeling Fruit Compote with Yogurt and Almonds

Darjeeling Fruit Compote with Yogurt and Almonds

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