we eat. live. do. well logo

<600 calories/serving

Long Grain Wild Rice Blend

Our simple long grain wild rice recipe can be served as a side dish to compliment roasted chicken, meatloaf, or steak.

long grain wild rice blend
Print Recipe Pin Recipe Save Recipe
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Course: Side Dish
Servings: 21 (click to scale)

Ingredients

  • 2 oz salted butter
  • 1/2 each long grain and wild rice blend

Click the button to go to Instacart where we have prepared a cart with all the ingredients you’ll need! As a bonus, we will receive a small portion of any sales to support our mission of wellness and sustainability.

Instructions

  • In large pot, boil 5-1/2 cups of water. In a large pot, combine boiling water, butter, rice and seasoning pack that comes with packaged rice blend. Stir to mix. Cover tightly.
  • Pre-heat oven to 350F and bake for 30 minutes or use a convection oven at 300F for 25 minutes (or until all liquid is absorbed and internal temperature reaches 145F). Fluff with fork.

Chef Tips

Portion: 1/2 cup

Nutrition

Calories: 100kcal | Carbohydrates: 18g | Protein: 2g | Fat: 2.5g | Saturated Fat: 1.5g | Sodium: 340mg | Fiber: 0g | Sugar: 1g
Tried this recipe?Mention @We.Eat.Live.Do.Well or tag #WeEatLiveDoWell!
Share This

Reader Interactions

Leave a Reply