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<600 calories/serving

Cranberry Jalapeno Jam

Get the best of both worlds with this sweet and spicy cranberry jam. Adjust the sugar and jalapenos to taste if you want to turn up the spice or make it a bit sweeter. Perfect for a sandwich topping or as a replacement for jams on toast and pastries.

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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Side Dish
Servings: 22 (click to scale)

Ingredients

  • 1 lb cranberries frozen
  • 1 cup orange juice
  • 1/2 cup dark brown sugar
  • 1/4 cup jalapeno peppers minced
  • 1/2 tsp kosher salt

Instructions

  • Place all ingredients in a pot and simmer, stirring, until berries burst and jam is thickened, about 20 minutes. Remove from pot and serve.

Chef Tips

Portion: 2 Tbsp

Nutrition

Calories: 35kcal | Carbohydrates: 9g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 45mg | Fiber: 0g | Sugar: 7g
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