The warm, spicy, woody scent of nutmeg reminds us all that the holidays are near. Aside from the typical eggnog and mulled cider, nutmeg can be used in a wide variety of recipes from pastas to desserts and even smoothies. Happy holidays!
Stuffed Pasta Hats with Pumpkin and Sage
Pumpkin Ravioli with Butter Sage Sauce
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Whole Grain Pumpkin Spiced Muffins
Sweet pumpkin folded together with functional spices, caramelized fennel, quinoa and pumpkin seeds
Check out this recipe
Apple Pie Smoothie
Apple and bananas with almonds and spices blended with soy milk.
Check out this recipe
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