Berries and Bubbles. Fresh lemon juice, honey syrup, sparkling water, seasonal berries and rosemary make this mocktail a smash.
Print Recipe
Pin Recipe
Save Recipe
Servings: 1
Ingredients
- 1 ½ Tbsp honey simple syrup
- 1 ½ Tbsp Lemon Juice Fresh
- 4 ½ oz cherry flavored carbonated water
- 1 ¼ tsp Fresh Blackberries
- 1 ¼ tsp blueberries
- 1 ¼ tsp Fresh Raspberries
- 1 ¼ tsp strawberries Fresh, Sliced
- 1 each fresh rosemary
Honey Simple Syrup
- ½ cup honey
- ½ water
Click the button to go to Instacart where we have prepared a cart with all the ingredients you’ll need! As a bonus, we will receive a small portion of any sales to support our mission of wellness and sustainability.
Instructions
Honey Simple Syrup Instructions:
- Add honey and water to saucepan. Bring to a boil.
- Turn off heat and stir to dissolve honey.
- Chill and store in the refrigerator.
Mocktail Instructions:
- Prepare Honey Simple Syrup according to recipe.
- Mix berries together.
- Muddle berries in a glass.
- Fill shaker with ice, 1 ½ Tbsp honey syrup, lemon juice, muddled berries and 4 ½ oz Bubly or sparkling water. Shake well.
- Double-strain and pour into chilled cocktail glass.
- Garnish with 1 rosemary sprig, strawberry slice and serve.
Chef Tips
Low Food Waste Tips:
- Even berries almost past their prime can be muddle and enjoyed.
- Freeze leftover berries for future mocktails, jams and sauces.
Nutrition
Serving: 1g | Calories: 60kcal | Carbohydrates: 17g | Protein: 0.3g | Fat: 0g | Fiber: 1g
Tried this recipe?Mention @eurestusa or tag #foodwithpurpose!
