Cool down with coconut bliss. Our peach coconut chia pudding is the perfect balance of tropical creaminess and sun-ripened sweetness. Plus, a boost of omega-3 rich chia seeds.
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Servings: 5
Ingredients
- 3 small peaches (or 1 large) diced
- 5 Tbsp shredded coconut toasted
- 1 cup Vanilla Coconut Yogurt
- 1 cup coconut milk unsweetened
- ½ cup chia seeds
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Instructions
- Prepare coconut chia pudding by adding yogurt, coconut milk and chia seeds in a mixing bowl.
- Whisk to combine.
- Cover and refrigerate for 4-6 hours.
Assembly
- Stir pudding and place ½ cup in a bowl. Top with 1/4 cup diced peaches. Add 1 Tbsp toasted coconut.
Chef Tips
Substitute your favorite dairy or non-dairy milk product in this recipe.
Nutrition
Serving: 1g | Calories: 290kcal | Carbohydrates: 25g | Protein: 6g | Fat: 20g | Saturated Fat: 12g | Sodium: 20mg | Fiber: 10g
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