With more than a decade of proven leadership in the sustainability space, we’re not slowing down. In 2018, Fast Company recognized Compass Group as the #1 Most Innovative Food Company because of our commitments to sustainable menus and food-waste reduction. In Wellbeing at the Core, learn how our culinary leaders have amplified their creativity to offer crave-worthy plant-forward concepts like Not Junk Food and Rooted, receiving industry recognition. Compass Group proudly purchased plant-based meat alternatives and, in partnership with the Humane Society of the United States, launched Food Forward training that inspired chefs to put flavor first in meat-free meals.
At Compass Group, the best thing about us is our people. They live and breathe sustainability each and every day. As a company, we’ve accomplished so much because of their dedication to doing the right thing.
We are proud to share their stories and hope you enjoy reading about their successes as much as we did!
Read stories here: https://issuu.com/becompass/docs/csr_2018_issuu
This article originally appeared on Compass Group USA.
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