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Entree

Peach Blueberry Almond Overnight Oats

Smoked Salmon Crepe with Caper Cream Cheese, Red Onion, and Dill

Everything Spiced Tuna Bowl with Maple Pumpkin Seeds, Fennel, and an Orange Caper Dressing

Mussels with a Saffron, Tomato and Fennel Broth

Roasted Clams with Spiced Garlic Butter

Chickpea Salad Sandwich on Multigrain

Arctic Char, Avocado Mango Biche Salad, Avocado Chimichurri

Pineapple Chicken Skewers 

Ceviche Snack Box

Mediterranean Salad

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