- This course closed on 01/15/2021.
Join Chef Jon Alms & Registered Dietitian Kelly Melhorn for a live virtual Teaching Kitchen session and learn how to make:
Hoisin Sweet Potato & Mushroom Bowls
Date: June 14th at 3:00 pm CST
Our friends at HelloFresh will deliver your ingredients directly to you the day before the event.
- Enrollment in this course closed on 12/29/2020.