- This course closed on 01/15/2021.
Join Chef Jon Alms & Registered Dietitian Kelly Melhorn for a live virtual TK session and learn how to make:
Chickpea Powered Mediterranean Couscous
Date: August 17th at 4:00 pm CST
Our friends at HelloFresh will deliver your ingredients directly to you the day before the event.
- Enrollment in this course closed on 12/29/2020.