- This course closed on 01/15/2021.
Join Chef Jonathan Alms & Registered Dietitian Christianna Gozzi MA, MS RD for a live virtual Teaching Kitchen session and learn how to make:
Szechuan Broccoli & Mushroom Stir-Fry with Cashews & Buttery Ginger Rice
Date: July 7th at 1:00pm CST
Our friends at HelloFresh will deliver your ingredients directly to you the day before the event.
- Enrollment in this course closed on 12/29/2020.
- Enrollment has closed because the maximum number of allowed students has been reached.
